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Spa Ritz Luncheon & Lavender

Written By The Mountain Eagle on 6/6/25 | 6/6/25

Learn about lavender from Slate Hill Lavender Farm at this upcoming Luncheon


By Alexis Pencar

SHARON SPRINGS — The Sharon Silver & Gold Senior Club will hold its next luncheon meeting on Friday, June 13th at the Office for the Aging’s “Spa Ritz” meal site at the Sharon Springs Firehouse at 137 Beechwood Rd with a special presentation to follow.

The Silver & Gold Senior Club continues to positively contribute to the lives of so many! Members of this dynamic social club come from surrounding areas including Sharon, Cherry Valley, Cobleskill, Ames, and beyond. With Seniors of all ages, this group is always open to new members! This is a great place to make new friends and catch up with the community! The after-lunch activities and presentations change monthly and are always something to mark the calendar for!

For this June Luncheon, expect a delicious and nutritious meal of meatloaf with mushroom gravy, mashed sweet potatoes, broccoli, dinner roll, fruit, juice and 1% milk will be served at noon. At 12:30 PM the senior club will welcome Maria Lange from Slate Hill Lavender Farm and Sharon Sprigs who will share information about growing and using lavender. Maria and her husband Mike operate a small artisan farm in the hills of Sharon Springs growing lavender and flowers for drying and hosting seasonal U-pick lavender days. Additionally Maria is the owner/designer of the Sharon Sprigs retail shop on Main Street in Sharon Springs which includes lavender products from their farm.

The senior club will conduct its monthly business meeting after the lavender presentation.

Individuals interested in attending the June 13th Silver & Gold Luncheon must register by calling the Spa Ritz meal site at (518) 284-2883 from 10 AM - 2 PM on Friday, June 6, Monday, June 9 or Wednesday, June 11. Area seniors interested in more information about the club should contact Anne Lennebacker, president, at (607) 547-9055.

Sharon Sr. Congregate Meal Site

Local residents are invited to enjoy good company and a noon-time meal year round (except holidays) at the Schoharie County OFA’s “Spa Ritz” Sr. Congregate Meal Site at the Firehouse (137 Beechwood Road) M-W-F. 8 oz of 1% milk is served with each meal. Orders for meals must be called into the OFA office at (518) 295-2001 before 2:00 PM. for the following day. Effective January 1st the suggested donation for those 60 years old and older is $5.00 per meal. Under age 60? You’re welcome to participate for a fee of $7.50 per meal.

 

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Special Event at Iroquois Museum - Summer Solstice Celebration June 20

HOWES CAVE — There will be several fulfilling events at the Iroquois Museum on Caverns Road in Howes Cave June 20.

Friday, June 20, 10:00-12:30 and 1:00-3:30

Please join Joey Crawford, A Quantum Reiki Healer and Spiritual Life Coach, as she shares her personal awakening experience and journey connected with Divine Energies.  You will also receive tools and guidance to help harness the L.O.V.E. (Love of Vibration and Energy) frequency connected to your journey.  This experience is free with admission to the museum.

 Friday, June 20, 5:30 -6:30 pm 

Celebrate the start of summer with a beginning yoga class at the Iroquois Museum with a lifelong educator.  Colleen Sheehan brings humor and experience to the yoga classroom.  Flow through yoga sequences and deep breath work, plus a short meditation for maximum stress relief and relaxation.  Achieve tranquility of the mind and spirit while also building strength.  All fitness levels are welcome; no prior yoga experience is required.  Please bring a mat and water.  $15.00 for Museum Members/Non-Members.  All donations support the Museum’s education programs.

 

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250 Years Ago: Torch and Tomahawk - Ravage Cobleskill – Part 4

By Richard Christman

This report was sent to General Stark the day following the battle:

Schoharry, 30th, May 1778:

Hon’ble Sir, As part of our Regiment of Milia with the Continental Troop have been attached by the Tories and Savages and being not able to stand them, they gave way and eleven or twelve of the Continental Troops are returned, the Cap’t. & Lieut. Are killed and how many of the milia are missing we are not able to give an exact account, but shall as soon as we are able. Cobus Kill is destroyed. We hope you will send us Reinforcements as soon as possible’ ,and some ammunition as we are much in want of it. We have a small Field Piece. I hope you will send Grape shot for it and we remain Your most humble Serv’ts.

William Dietz, Esq.

Thomas Chesin, Major

Jost Becker, Major

N,. B. the number of the Enemy as near as we can Learn is about three or four hundred.

One O’clock at night.

Col. Abram Wemple of the Schenectady milia came to Schoharie with 119 men and wrote the following to Gen. Abraham Ten Bock:

I have buried the Dead at Cobus Kill, which is 14 in number; found five more burnt in the ruins of the house of one Yurry Wianer [Warner] where the engagement has been; they were Butchered in the most Inhuman manner; burnt 10 houses and Barns, Horses, Cows, Sheep &c, lay dead all over the fields. 

I shall leave a guard of 70 men at the lower fort of Schoharie, all the rest of my force I shall keep at the upper part of the Settlement. Please to send the bearer 2 quire of paper.

I am D”r Genl. Your Ob’t Serv’t

A’bm Wemple

Schohary 6th, June 1778

D’r Sir, I forgot to mention in mine of this date that the people of Cobus Kill, whose houses and Effects are burnt, only came off with what they had upon their backs, have apply’d to me for provisions. I shall be glad to know wether they can draw out of public stores of so.

“Something like a reign of terror prevailed” on the frontier following the Cobleskill raid, wrote Alexander Flick, the state historian, in his History of the State of New York. The Mohawk Valley was in panic and Albany also feared an attack. All available state militia were ordered to Schoharie Valley by Gov. George Clinton and Fick said that parts of eleven regiments were sent.

“The raids made so deep an impression on the inhabitants that in June when nearly a hundred Tory families assembled in the vicinity of Fort Hunter, they were allowed to march toward Canada unmolested” wrote Francis P. Kimball in The Capital Region on New York State.

In Albany, the commissioners for Detecting and Defeating Conspiracies met on June 9 and considered reports of desertion.

Whereas it appears probable in the opinion of this Board, that divers of the Subjects of this State, have lately gone over to and joined a party of Savages who have [lately] committed the Depredations at Schohary

Therefore Resolved That it be and it is hereby most earnestly recommended to the Call, or Commanding officers of the respective Militia Regiments in this County to order the Captains or Commanding Officers of Companie to make immediate returns to this Board of the Names of such persons of their respective Companies who have during the Alarm at Schoharry been and are still absent from their respective Places of abode.

The raids continued: Mayfeild and Springfield in June and German Flatts in September. Although these were individually small raids, they spread panic over a wide area.

The Battle of Cobleskill had repercussions for weeks, from Albany west. Fort Dubois was built at Cobus Kill between April 6 and July 11, 1779. It was located on a height east of land then owned by Jacob Shaffer on the present-day Main Street, about a mile from Cobleskill's center. The fort covered nearly three acres and was commodious enough to accommodate all the Cobus Kill valley inhabitants. A natural stream fed water into the moat surrounding the fort’s palisades. Shaffer’s house was also picketed.

On June 11, Congress authorized a military expedition to protect the New York Frontier. The expedition was to start in 1778 but on Aug 22 it was postponed. On November 11, Cherry Valley became the seventh New York State community destroyed that year. On Feb. 25, 1779, the expedition to the west was re-authorized by Congress. That summer, generals John Sullivan and James Clinton led the march west through the Seneca territory. Destroying crops and villages and forcing the natives to Niagara.

A year later loyalists and Indians retaliated with another chapter in Schoharie County history; the Johnson-Brant raid on the Schoharie Valley. 

 

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Upcoming June Events at Landis

Cultivating a Nature Journal

Sunday, June 8, 1:00 PM

Bluebird Trail Walk #3 – “Tree Swallow-Palooza”

Tuesday, June 10, 2025, 12:00 PM

Pruning 2025 - The Basics and Beyond!

Friday, June 13, 2025, 9:00 AM

The Insolent Willies at Landis!

Friday, June 13, 7:00 PM

Landis Book Sale Saturday

Saturday, June 14, 10:00 AM - 4:00 PM

Navigating with a Magnetic Compass

Saturday, June 14, 2:00 PM

Drum Circles at Landis

Wednesday, June 18, 6:30 PM

Star Party

Wednesday, June 25, 9:00 PM

Pond Exploration

Sunday June 29, 2:00 PM

All of the above are at Landis Arborteum, Lape Road, Esperance.

 

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Work-based Learning Launched CRCS Senior’s Automotive Career



ALBANY – Joe Berube of Cobleskill-Richmondville spent his senior year not only learning at Capital Region BOCES, but gaining real-world experience at Keeler Motor Car Company in Latham.

Now, the soon-to-be graduate is turning that work-experience into a career as he is joining the dealership’s service technician family on a full-time basis.

Berube has worked Mondays and Tuesdays in Keeler’s BMW service shop as  part of the work-based learning (WBL)program at Capital Region BOCES.

“It’s been a great experience,” Berube said. “I have learned how they do work in the shop and I have done a good bit of recall repairs.”

Through WBL, students in virtually every Capital Region BOCES program work side-by-side with industry professionals in area workplaces.

“Coming here has helped me learn a lot about many different cars then I would see in BOCES and given me a lot of great experience,” Berube said.

Businesses like Keeler take part in the work-based learning program because it opens the door to future employees and because it boosts their current workers, said Drew McKeough, Service Manager for Keeler Honda.

“It’s a great opportunity for the students to have a mentor to show them around the shop and give them experience in what is expected and how we do things, and it’s great for our people to be able to share what they do with others,” McKeough said.

Berube said BOCES “has opened doors” for him and prepared him well for his future.

“It’s been a great experience at BOCES,” he said.

 

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ASF Readies for WIM Hiking Excursions Next Week

ASF warriors and staff at a previous WIM hiking program


WINDHAM — The Adaptive Sports Foundation (ASF) will welcome seven injured military veterans for its next Warriors in Motion® (WIM) hiking event, scheduled for Tuesday, June 10, through Thursday, June 12.

Marine Corps veteran Julio Garcia will be participating in his first group hike with ASF, but he’s no stranger to the outdoors.

“I’ve always hiked. I’m into hunting, and I do a lot of mountain hiking and mountain hunting,” Garcia said. “I love the stillness of the woods. It’s quiet, but when you get quiet, nature comes alive and it gets loud. It’s a primal feeling.”

The group will arrive at the ASF’s Gwen Allard Adaptive Sports Center by noon on Tuesday to meet fellow veterans, ASF staff and volunteers. The day will include an informational session outlining the week’s activities and a group lunch. Once everyone is stretched out and outfitted with any necessary equipment, the group will travel to nearby Haines Falls to hike the Kaaterskill Rail Trail. This introductory hike will cover approximately three miles with minimal elevation gain, serving as a warm-up to begin the week and giving the WIM participants a view of the majestic falls.

After the hike, the veterans will return to Windham to check into their hotel, relax and regroup before dinner at the ASF lodge.

Wednesday’s activity will be a full-day hike. The ASF shuttle will pick up participants at 9 a.m. and transport them to the Roaring Kill trailhead. From there, participants can choose between two hiking options—one beginner-friendly and the other more advanced. Both routes follow the same initial path.

The beginner hike leads 1.5 miles up 500 feet of gradual elevation to Dibble’s Quarry, where the group will stop for lunch and enjoy scenic views before returning. The advanced option continues to the summit of Twin Mountain via the Devil’s Path, covering six miles round trip with a total elevation gain of 1,800 feet. This route offers sweeping views of the Catskill Mountains and surrounding waterways.

After the hike, participants will return to their hotel to rest and clean up before dinner at the lodge.

Thursday’s hike will be determined based on participants’ recovery and energy levels. While less intense than Wednesday’s trek, it will still provide a moderate challenge. After the final hike, the group will return to ASF for a farewell lunch before departing.

“If it wasn’t for ASF, I wouldn’t have realized how bad of shape I was in—physically, mentally and emotionally,” Garcia said. “The WIM activities aren’t easy. Us warriors have to dig down deep, and that helps remind us of how tough we are.”

He added, “It’s also good to be around other veterans. To hear their stories and talk about what they’re going through helps me realize that it’s not a uniquely singular thing that I’m going through. It’s nice to know I’m not alone.”

Thanks to grants and private donations, ASF provides all necessary equipment, helmets, water bottles, meals, hotel accommodations, snacks, drinks, sunscreen, bug spray, ponchos (if needed), and both digital and printed trail maps.

 

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Ashland Speaks

By Lula Anderson

Another week gone by with not knowing if it will be hot or cold out.  The rain that we had caused many flooded basements that never had flooded before.  I'm getting to be an expert on pumping.  Had to turn on the heat the other day, then today was thinking AC.  Got some of my tomatoes planted today.  36 down, 45 to go.  Hopefully they will be abundant in the fall, and I will have my freezer stocked up for next winter.  Lawns finally got mowed, now it will rain this weekend, so back to the grind.

The Ashland Church chicken barbecue was a success.  We sold out, even though the day started out rainy and nasty.  Thank you for your support.

Craft classes at the WAJPL Senior Center will be starting on June 17th at 10 AM.  Albin is looking for people to create stained glass projects so we can find room in our closet.  Hank and Ed will be teaching those nimbled fingered seniors how to make bird houses.  We have the materials, and lots of pretty paints to finish them up.  Ceramic class will be held, bring in your tired lawn ornaments for a redo.  You can always join Amy in art class and paint the lovely scenery.  It's always a fun time.  

Don't forget the East Jewett Rummage sale this Friday (2 - 6) and Saturday 9 - 12 at East Jewett UMC  2252 Rte 23 C.

Then on Tuesday June 17 is Kaaterskill UMC Roast Beef Dinner with Strawberry Shortcake.  Take out only, 5 - 6:30 at the Tannersville Rescue Squad building.  Free Will offering.

Heard from Dot Giordano:  Patrick Giordano and Nisalda Carreiro are proud to announce that their son, Quinn, just finished three months of study in Portugal.  He had studied for three years at George Washington University in Washington, DC.  Quinn will be working as a congressional intern for Representative Becca Balint, Vermont , and will be helping in reaching out to constituents, directing Capitol tours, addressing public concerns among other tasks.  Quinn will be graduating next spring from the Elliott School of International Affairs with a BA in Internal Affairs.  

Sympathy to the family of Linda Hitchcock Varelas who passed this week.  

Fred Uhl is in rehab in Stamford.

AS I REMEMBER IT

With all the hub bub in May, We celebrated Mother's Day, and it was here and gone.  How many actually gave their Mother a day of rest and relaxation?  We think of Father's Day fast approaching, and it's generally the mom who plans what kind of day and or present that the kids will be getting for dad.  I watch old shows on TV with the mom getting ready for the husband to come home from work.  His favorite chair is always ready for him with his paper folded and ready to read.  His pipe and slippers are waiting for him, and mom puts his shoes away.  Breakfast is served when father comes down.  Everyone is happy and considerate to the "Man of the House"..

In reality, it's all about mom.  My sister, Florence married a Navy man who was  stationed in New London, CT.  He came home only on weekends, Then he was transferred to South Carolina, on a submarine.  Gone 3 months, home 3 months.  They had 5 children, and my sister did not drive.  She depended on others to help her.  She only went shopping for groceries monthly, so she had to know what to buy, and how to ration the food.  On shore duty, he was a recruiter, first in the state of Washington, then Cortland,NY, and finally, locally.  Of course, she was the boss, and when father came home, all had to be perfect for his short time home.  All grew up, and became responsible adults, even without a full time father.

When I married, my husband was stationed in Pensacola, Florida on the Air Craft Carrier "Lexington."  5000 men, most married with children, out at sea for weeks on end.  I had 3 boys to take care of, and all the responsibility of both parents.  

We learned to do what had to be done, and how to run a household as a single parent. 

When I moved back up to Ashland, it was wonderful.  I had people I could count on, but still the boys think of Father as the leader of the family.  We need to give moms more credit for what they do naturally, and without credit.

 

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Outdoors with Larry DiDonato - DEC Announces 2024-25 Deer Harvest Results

Hunters Helping the Hungry. Local Columbia County hunters are seen here delivering hundreds of pounds of lean, nutritious protein to food pantries for distribution to area families in need. The meat from harvested deer help to feed those who need a little help, while hunters keep whitetail deer numbers at a manageable level. 

 

DEC reports hunters in New York harvested an estimated 223,304 deer during the 2024-25 hunting seasons. “The 2024-25 estimated deer harvest included 122,427 antlered bucks (adult males) and 100,877 antlerless deer (adult females and fawns of either sex). Statewide, this represents a 9% increase in antlered buck harvest and a 3% increase in antlerless deer harvest from last season. Despite the increase in both buck and antlerless take in 2025, the deer harvest was below the five-year average.” 

 Deer hunters provide a service to NY residents and the DEC by culling the herd preventing overpopulation. Without hunters annually reducing NY’s deer herd it’s a mathematical certainty deer numbers would exceed the carrying capacity of available habitat in many areas across the state. That would result in drastic over-browsing of natural, agricultural, and ornamental plant species along with other negative impacts including likely increased vehicle-deer collisions and a greater propensity to spread wildlife disease. 

 State wildlife biologists manage the deer population primarily by adjusting the numbers of Deer Management Permits (DMPs) they issue in specific geographic areas known as Wildlife Management Units (WMUs). DMPs target the harvest of antlerless female deer in the respective WMUs. This strategy has proven to be successful in keeping the growth of NY’s whitetail deer herd in check. 

 Hunters donate a good number of deer they harvest each year to local community food banks, and the 2024 season was no exception. Dana, of Berkshire View Farms Custom Butchers, in Alcove, NY saw a significant increase in the number of deer processed from the season prior and noted an even larger increase in the number of deer donated by hunters to area food pantries. She credits this to the generous nature of area sportsmen and women combined with the “Food Security Coalition of Greene County” making a specific effort to get the word out last year about venison donation. That greatly increased the amount of venison distributed to families in need in Greene and Albany Counties. I’m happy to report, “The Mountain Eagle” and “Porcupine Soup News” participated in assisting in that effort. Dana said she tripled the number of pantries Berkshire View Farms serviced with processed venison due to increased advertising of the venison donation option. 

 Over in Schoharie County, Mike Zeh of the Schoharie County Conservation Alliance (SCCA) reports hunters affiliated with his organization donated a total of 1020 pounds of venison to Schoharie County food pantries during the 2024-25 deer season. 

Looking from a broader perspective, according to Feeding New York State, “Each year, hunters help address food insecurity in New York by donating 50,000-70,000 pounds of venison.” Nationally, the Congressional Sportsmen’s Foundation reports during the 2019-2020 hunting season, 1.62 million pounds of legally harvested game meat was donated to similar programs around the country. Their website also states that Quality Deer Management Association (QDM) members donated 1.73 million pounds of venison nationally to the needy during the 2017-2018 hunting season. Hunters in NY and across the nation continue to help those in need by providing lean, nutritious meat for the table.

2024-25 Deer Season Notable Numbers  

  • 15.7 and 0.6 — number of deer harvested per square mile in the units with the highest (WMU 8R) and lowest (WMU 5F) harvest density. 

  • 66.9 percent — portion of the adult buck harvest that was 2.5 years or older statewide, up from 52 percent a decade ago, and 30 percent in the 1990s. 

  • 53.6 percent — portion of successful deer hunters that reported their harvest as required by law. This is greater than the five-year average of 48.2 percent. 

  • 13,488 — number of hunter-harvested deer checked by DEC staff in 2024 to determine hunter reporting rate and collect biological data (e.g., age, sex, antler data). This represents 6% of the total 2024-25 deer harvest. 

  • 18,372 — number of deer harvested using a crossbow, less than half as many as were taken with a vertical bow. 

 Deer harvest data are gathered from two main sources: harvest reports required within seven days of harvest of all successful deer hunters; and DEC’s examination of harvested deer at meat processors and check stations across the state. Harvest estimates are made by cross-referencing these two data sources and calculating the total harvest from the reporting rate for each zone and tag type.  

DEC’s 2024-25 Deer Harvest Summary report (PDF) provides tables, figures, and maps detailing the deer harvest and CWD surveillance efforts around the state. Past harvest summaries are also available on DEC’s Deer and Bear Hunting webpage. Appendix two of DEC’s Management Plan for White-tailed Deer (PDF) provides information on how DEC sets deer population objectives throughout the state.

Happy hunting, fishing, and trapping until next time!

News and Notes 

Norton Hill Trap Shooting Program is Underway/ 3D Archery Starting Soon

The Norton Hill Wildlife Club’s Sunday Trap Program began on May 18th. Trap begins at 10:00 am. Cost is $5.00 per round. Bring your own ammo and ear and eye protection which is required. Breakfast sandwiches will be available starting at 9:00 am for $5.00. 

Remaining dates are: June 1st, July 20th, August 10th, and September 7th. For further information call Chad at 518-291-3784. 

Their 3D Archery Program begins on June 7th, with subsequent dates on July 12th and 13th, August 23rd and 24th, and September 13th. A chicken BBQ will be available from 7:00 am until Noon. Cost for adults is $15.00, 12-17 at $7.00 and kids under 12 are free. For more information call Eric at 518-646-6338. *The gun range will be closed on the dates listed above.

Ray Brooks Memorial Youth Fishing Derby in Catskill to be held on Saturday, June 21st The Greene County Federation of Sportsmen’s Clubs is sponsoring the annual Ray Brooks Memorial Youth Fishing Derby which will be held on Saturday, June 21st at Catskill Point. Kids 5-15 years of age are eligible to register and compete. Registration is from 9:00 am to 10:00 am. Fishing starts at 10:00 am and ends promptly at 1:00 pm. Kids must be accompanied by an adult and must bring their own fishing equipment. Bait and refreshments will be provided, and all registrants will get a prize. Bring the kids down for this fun, free, fishing event!   

 

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